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Chocolatte

Chocolatte: A preparation of the seeds of cacao, roasted, husked, and ground, often sweetened and flavored, as with vanilla and married with hot milk by dissolving such a preparation. Variation are endless based on adding spices, sweet add ons, or espresso shots.

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  • Chocolate Ice Recipe

    Chocolate Ice Recipe

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    Yummy in my tummy: Chocolate + Ice Latte Ingredients: 1 oz of Il Caffe Manaresi Gold 92/8 espresso shot 1/2 oz chocolate sauce made out of a chocolate brick dissolved in little hot water 5 oz of milk Some ice cubes How to make it: Decoarate...

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